Flank Steak Marinade

• 2 lbs Flank Steak

• 1/2 cup olive oil

• 3 tablespoons Worcestershire sauce

• 1/4 cup fresh lime juice (about 2 limes, juiced)

• 1 tablespoon garlic, minced

• 1 teaspoon ground cumin

• 1/2 tablespoon chili powder

• 1/2 teaspoon red pepper flakes

• 1 teaspoon kosher salt

• 1/2 teaspoon freshly cracked black pepper